Salads
add: chicken 10 | grilled shrimp 13
Greek Salad 24
feta, tomato, cucumber, onion, capers, olives, peppers, Greek Vinaigrette
Golden Carrot Ginger 14
romaine hearts, carrot ginger dressing
Beet Feta & Orange 19
arugula, greek honey, crumbled feta, yogurt, walnuts, grapes, honey citrus vinaigrette
Starters
Selini Spreads 23
tzatziki, smoked eggplant, spicy feta, crudite + pita
Char-Grilled Octopus 24
fava, marinated bell peppers & onions, lemon
Crispy Lamb Bites 21
grilled and lightly fried, tzatziki lemon
Crispy Zucchini 14
tzatziki
Spanakopita Spring Rolls 15
feta block wrapped in crispy filo, baked with drizzled greek honey
Mini Lamb Gyros 19
16-hour braised lamb, tzatziki, spicy salsa
Crispy Feta 15
flaky filo, honey, herbs
Plates
Kebab Platter
pita, marinated onions & peppers, rice, tzatziki or spicey feta-- Picanha 24 | Chicken 20
Grilled Salmon 33
lemon beurre blanc, carrot & brussel sprouts medley
Picanha Steak 27
7 oz, chimichurri, hand cut fries
Lamb Chops 49
new zealand lamb, lemon roasted potatoes, chimichurri
Bolognese 26
seasoned beef, tomato sauce, linguine
Half Roasted Chicken 33
herb mashed poatatoes, lemon caper butter sauce
Whole Grilled Fish MP
branzini 47 | royal dorado 46
Sides
Brussel Sprouts 13
Lemon Roasted Potatoes 12
Mediterranean Orzo 12
Hand Cut Fries 12
Yellow Rice 10
Dessert
Homemade Baklava
Vanilla Ice Cream Bread Pudding
Panna Cotta
Happy Hour Menu
ONLY @ The Bar | Tuesday - Sunday 5pm - 7pm
Cocktails
Lavender Haze 10
vodka, violette, lemon, lavender
Doc's Orders 12
gin, cucumber, basil, lime
The Spongediver 10
habanero, mezcal, pineapple juice, lime, simple
Pegasus 12
reposado, aperol, elderflower, lemon juice
Wines
Sauvignon Blanc 8
new zealand
Pinot Grigio 7
italy
Pinot Noir 9
argentina
Riesling 9
germany
Rose 8
jean-luc colombo
Plates
Grilled Octopus 16
Greek Salad 9
Selini Spreads 12
Crispy Zucchini 10
Spanakopita Spring Rolls 10
Mini Lamb Gyros 10
Hand-Cut Fries 7